1 pc

Ripe camembert

75,-

pickled camembert with pepperoni and onion

150 g

Cheese board

195,-

blue cheese, balkán cheese,marinated camembert,

cake of cheese and piece of apple

100 g

Mamma’s smoked meat board

129,-

served with horseradish,mustard and bread

100 g

Carpaccio

245,-

slices of marinated sirloin with parmigiano cheese

100 g

Salmon steak tartar*

179,-

served with small garlic toasts

3 pc.

Stuffed tomatoes

119,- 

with blue cheese,fresh cheese and herbs

 baked with cheese sauce

150 g

Sheep cheese au gratin

175,-

in olive oil with tomatoes,grilled garlic and pepperoni,

served with garlic baguette

   2 pc.

Hell toasts

75,-

toasts with spicy mixed meat

  4 pc.

Chicken winglets*

119,-

grilled chicken winglets with barbecue and garlic sauce served with garlic baguette

200 g

Salmon steak au gratin

329,-

fresh baked salmon steak with grilled tomatoes and

marinated mozzarella

250 g

Miller’s trout  

289,-

If the trout is bigger,you will be charged for each 10 g

10,-

200 g

Salmon fillet with spinach leaves

269,-

Served with boiled potatoes

250 g

Pork fillet with sweef-basil sauce

359,-

roasted as you wish,served with boiled potatoes

250 g

Pork fillet with plum sauce   

359,-

served with dried plums in smoked bacon filled with almonds and served with boiled potatoes

350 g

Chicken pieces on garlic  

265,-

coated in bacon with pomodoro sauce,served with baked mashed potatoes

  150 g

Chicken on mushrooms*

289,-

chicken steak on mushrooms and cream sauce, served with rice

  150 g

Chicken parcels in bacon

289,-

served with roast potatoes and stuffed tomatoes

 350 g

Lamb cutlets in herbs

479,-

with roast potatoes,garlic and barbeque sauce

200 ml

Spicy garlic soup with wild mushrooms

85,-

served in bread

200 ml

Chicken bouillon with noodles  

35,-

200 ml

Mushroom cream soup

79,-

200 ml

Tomato soup* with Italian cheese

79,-

200 g

Mixed salad

95,-

from fresh tomatoes,cucumbers and peppers with dresing

300 g

Salad with marinated minced chicken

175,-

fresh salad with maize and roasted minced chicken

300 g

Tuna salad

175,-

 from fresh mixed vegetables with tuna,egg and olives

200 g

Capresse*

165,-

tomatoes and mozzarella cheese

300 g

Greek salad

175,-

 from tomatoes,cucumber and peppers with olives and 

pickled sheep cheese

200 g

Cucumber salad*

119,-

with sour dressing

1200 g

Pork knee „Skořepka“

239,-

served with white and red cabbage,mustard and horseradish

1200 g

Piggy’s smoked knee

239,-

served with white and red cabbage,mustard and horseradish

650 g

Adams’s rib

225,-

crispy roasted pork ribs with delikate sauce

served with white and red cabbage,mustard and horseradish

 200 g

Beefsteak with pepper sauce    *

529,-

(roasted as you wish)green bean pods and bacon

 200 g

Rumpsteak  with l´ancienne sauce

419,-

 400 g

(roasted as you wish) served with french fries

775,-

 200 g

Rumpsteak with mushrooms sauce

419,-

 400 g

( roasted as you wish)served with french fries

775,-

 200 g

Rumpsteak with pepper sauce

419,-

400 g

( roasted as you wish) served with french fries

775,-

  250 g

Mix grill of three colours   

429,-

Slice of sirloin,pork meat and chicken meat

 with boiled potatoes and stewed spicy vegetables

  150 g

Colored kebab  

299,-

pork and chicken meat,vegetables,bratwurst

served with baked potatoes

600 g

Fresh Moldavian ducky

439,-

Half of a duck with dumplings and potato dumplings and

white and red cabbage

350 g

Tender duck breast marinated in herbs

429,-

Served with dried plums in bacon filled with almonds and with potato dumplings

150 g

Granny’s gorgeous sirloin of beef

169,-

traditionaly prepared in cream sauce and cranberries

150 g

Brewer’s goulash    

169,-

Beef meat with dumplings

150 g

Goulash in the loaf of bread

239,-

Beef meat,served in bread

150 g

Smoked happines 

129,-

Smoked rolled pork neck with red and white cabbage,dumplings and  potato dumplings

150 g

Old Bohemian roast beef

169,-

Roast beef meat in garlic with potato dumplings

150 g

Pork meat and dumpling treat

99,-

Pork meat,sour white cabbage and dumplings

150 g

Roasted pork tidbits with horse-radish*

179,-

served with potato dumplings

  100 g

Fried chicken steak with french fries

119,-

  100 g

Smoked rolled pork neck with boiled potatoes

119,-

 100 g

Fried cheese with boiled potatoes, tartar sauce,

119,-

 300 g

Spaghetti pomodoro 

129,-

with tomatoes,garlic and sweet basil

300 g

Spaghetti carbonara *

155,-

with cream,egg and bacon

300 g

Spaghetti aglio-olio-peperoncino 

129,-

with garlic,bacon, parmesan cheese and olive oil

300 g

Spaghetti bolognese

165,-

with meat ragout and parmesan cheese

300 g

Spaghetti with chicken and cheese sauce

175,-

300 g

Penne with spinach leaves and almonds*

175,-

300 g

Penne mushroom sauce and mushrooms*

175,-

300 g

Penne quatro formagi*

185,-

  400 g

Vegetarian lasagne*

215,-

with broccoli,cheese sauce,leaf spinach baked in eidam cheese

 400 g

Lasagne bolognese*

199,-

with meat ragout,ham,tomato cream sauce and baked in mozzarella

300 g

Vegetable risotto with chicken meat

169,-

300 g

Italian risotto with mushroom sauce

179,-

mushrooms sauce with cream and parmesan cheese

150 g

Fried cheese

205,-

with boiled potatoes and garlic sauce

2pc.

Bratwurst

219,-

Peppered,ostrava-style served with boiled potatoes ,horse radish and mustard

400 g

Landowner’s Sunday’s treat 

449,-

pork roast meat,duck,smoked meat,paprika sausage,cabbage bun dumplings and potato dumplings

150 g

Wizarďs treat

339,-

goulash á la minute from beef and chicken meat with rice

150 g

Potato pancake with chicken meat *

299,-

potato pancake filled with chicken steak and cheese

150 g

Fried chicken steak

205,-

served with french fries

  150 g

Spicy honey chicken on apples

269,-

delicious dish served with roast potatoes

  150 g

Steak tartar   

289,-

raw sirloin of beef with egg,onion,garlic served with crispy toast

Banquet for gourmets – for 4 and more persons

1 of unboned roast pork knee, 1 of unboned smoked pork knee, 1⁄4 of duck, 2 sausages, lamb chops, 1 piece of meat on skewer with vegetables. With horse-radish, mustard and delicious sauces.

1499,-

Roast potatoes, chips, boiled potatoes. Dumplings:4 potato dumplings, 4 bread dumplings.

<

250 g

Grilled aubergine

219,-

with shallot,tomatoes and parmigiano sauce

 gratinated with sheep cheese

300 g

Ratatouille

259,-

Grilled mix of aubergine, peppers, zucchini, tomatoes and basil.

300 g

Penne with spinach leaves and almonds*

175,-

300 g

Penne mushroom sauce and mushrooms*

175,-

400 g

Vegetarian lasagne*

215,-

with broccoli,cheese sauce,leaf spinach baked in eidam cheese

300 g

Italian risotto with mushroom sauce 

179,-

mushrooms sauce with cream and parmesan cheese

1 pc

Pancake with ice-cream and fruit

89,-

and whipped cream.

1 pc

Apple strudel

75,-

Štrudel like from your mummy’s with raisins,walnuts and whipped cream

1 pc

Chesse cake*

99,-

with bluberry sauce

150 g

Hot love

79,-

Vanilla ice cream with hot raspberries

150 g

Caramel kiss

79,-

Vanilla ice cream with caramel and walnuts

1 pc

Tiramisu

89,-

You haven ‘t eaten tiramisu like before

4 pc

Potato dumplings

45,-

4 pc

Bun dumplings

45,-

200 g

Cowboy potatoes  *with onion  and bacon

45,-

200 g

Boiled potatoes  

45,-

200 g

Roast potatoes  

45,-

200 g

Baked mashed potatoes*

45,-

200 g

French fries

45,-

200 g

Cream potatoes *

45,-

4 pc

Potato pancakes*

45,-

200 g

Stewed spicy vegetables

45,-

200 g

Boiled rice

45,-

50 g

Tartar sauce, Mustard,Dresing

19,-

2 pc

Garlic baguette

29,-

Bread basket

25,-

150 g

Roasted almonds

59,-

1 pc

Pretzel

15,-

Couvert

29,-

Jídla označená * nebudou od 1.1. do 31.12.2010 na jídelním lístku.